PRODUCERS: Community Smallholders
REGION: Alto Inambari, Puno, Peru
VARIETAL: Caturra, Catimor, Typica, Bourbon
PROCESS: Washed
TASTE: Toasted Almond, Graham Cracker, Date

Fair Trade Organic

The Alto Inambari subregion in Puno‘s Sandia Valley is home to some of the most distinct and coveted coffees in the world. Puno is characterized by its varied landscapes, ranging from deep, hot jungle to the highest, iciest mountains of the Andes. With a tropical climate (ideal temperatures for coffee at altitudes of 1600+ masl), Sandia houses the diversity of superb coffee subregions that make this region so notable.

Valle Sandia Reseve is a selection of some of the top lots we see in one of our top regions, the best of the best.